We are a company dedicated to export high quality food products that help improve the quality of life and health of people.
All our products have international organic certification by the European Union, USA, and Canada that uphold the most rigorous quality standards in organic production.
To be a leading company in the processing, packaging, and marketing of organic and conventional quinoa, chia, cocoa powder, and cereal blends, internationally recognized for the quality of our products and our commitment to food safety. We use state-of-the-art technology and highly trained, skilled staff to guarantee the quality and safety of our products, while promoting the production and consumption of organic foods.
We are a company dedicated to export high quality food products that help improve the quality of life and health of people.
All our products have international organic certification by the European Union, USA, and Canada that uphold the most rigorous quality standards in organic production.
Our main product, Royal Quinoa, is a cereal with extraordinary nutritional attributes and exquisite flavor, produced in the Bolivian Andes at altitudes above 3600 m. Bolivia is the only producer of Royal Quinoa recognized by the Community of Andean Nations (CAN).
For its high nutritional value and adaptability to different climates, scientists believe quinoa can be the solution to desertification and land degradation caused by climate change. Its production is more eco-friendly compared to other grain crops, especially those with less protein but which are mass-produced.
ENSE Ltda. is a company engaged in the processing, packaging, and marketing of quinoa, chia, and cocoa powder. We are committed to the quality and safety of all our products, complying with applicable legal and regulatory requirements as well as the requirements agreed upon with our customers.
We maintain active and open communication with customers, suppliers, and interested parties on matters related to product safety, and we seek to build customer loyalty by achieving a high level of customer satisfaction.
We continuously optimize our processes to achieve effective and efficient processing. This enables us to reduce product loss and waste within the organization.
Top management assumes and supports its commitment to the food safety management system and undertakes to promote and maintain a food safety culture as a shared responsibility of all company personnel.
This food safety policy will evolve continuously along with the company and will therefore be reviewed to ensure its ongoing suitability, in line with the food safety objectives of the system.
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